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APPLIED INGREDIENTS   
Gastronomic studio that develops food as a universal language    



THOURGH CREATING EVENTS, DINNERS AND GASTRONOMIC CONCEPTS FOR CLIENTS OR AS AN INDEPENDENT ART GROUP, WE AIM TO CREATE NEW CONNECTIONS BETWEEN PEOPLE, CONTEXTS AND TIME FRAMES.

THE STUDIO’S WORK FOCUSES ON SHAPING THE GASTRONOMIC MEDIUM AS AN INTERNATIONAL CULTURAL DISCPLINE. TOGETHER WITH BRANDS, INSTITUTIONS, ARTISTS, DESIGNERS AND CHEFS, WE CREATE AND DEVELOP CONTEMPORARY FINE DINING CUISINE THAT FORGES THE SURROUNDING ENVIRONMENT.




about studio


Latest Projects





Pale Food

Haute Dog


The concept of the event is based on a combination of opposing phenomena: the ceremonialism of social gatherings meets the mass entertainment industry, the refined aesthetics of haute cuisine meets the simple, colorful codes of street food. 

MORE PROJECTS




Applied Ingredients 2024