Ricotta
Event
Bolchevichka Factory
Joom
Moscow, 2023
The idea of the event is inspired by the image of homemade cookery rituals, the elements of which are close to.and understandable to anyone, regardless of place of birth. The focal point was the preparation of fresh cheese, a process that is equally recognisable to Russians, Italians,Arabs and other parts of the world.Ricotta, cottage cheese, curd - the basis of traditional home cooking, a symbol of coziness and family hearth.
Menu
Tomato passata with buffalo ricotta and pesto
Tartellini with melted curd and porcini mushrooms
Vareniki with cherries and separated cream
Sformato - hearty ricotta and spinach flan
Arugula, baked plum and ricotta salad made of clarified milk
Royal dates stuffed with curd cheese and anise seeds
Sicilian cannoli
Crostini with ricotta and roasted grapes
Endive with ricotta, caramelised almonds and raspberry sauce
To Table
Honeycomb
Butter
Brioche buns / artisan bread / focaccia
Tapenade / anchovies / nasturtium leaves
Drinks
Juice from Sicilian red oranges
Negroni Svegliato: A Coffee Negroni
Whipped Greek yoghurt with smoked peaches